India

Indian Food

Food

Bread

Cuisine

Leaf

Photography

Dish

Ingredient

Baking

Vegetarian food

Mustard

Spinach

Curry

Indian cuisine

Flour

Corn

Horizontal

Outdoors

Chutney

Mustard Plant

Healthy Eating

Cooking Pan

Heat - Temperature

Green Color

Baked

Fried

Butter

Saag

Punjabi cuisine

Agricultural Field

Cereal Plant

Punjab - India

Corn - Crop

Burner - Stove Top

Stove Top

Sarson Ka Saag Is A Preparation From Mustard Leaves And Slightly Mixed With Spinach. A Punjabi Cuisine, Eaten With Makkeki Roti, Bread Made From Corn Flour On Disc-Shaped Frying Pan Called Tava.

Makke Ki Roti Sarson Ka Saag

Makke Ki Roti Sarson Ka Saag... See more

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